A dining in Ottawa. See the specs and spaces below to check the fit for your event.
Where they'll stay
On-site rooms at Arome Seafood And Grill and the wider hotel stock in Ottawa for housing your delegates.
Traveller reviews
Recent reviews pulled live from Google Places.
Moe Three Six Nine9 months ago⭐️⭐️⭐️⭐️⭐️ Amazing Experience at Arome Arome at Hilton Lac-Leamy blew me away! The food was delicious steak, seafood, and seasonal dishes all cooked to perfection. The lakeside view is stunning, especially at sunset. Service was friendly and attentive. Perfect spot for a romantic night or special occasion. Highly recommended! Merci!
Amy11 months agoPicture is "catch of the day" from the lunch menu on a Saturday. It was salmon tacos with a passionfruit vinaigrette. Lunch was a perfect time to go if you don't want a crowd, we sat outside at first to eat from the soup & salad bar and lunch itself. Everything was very tasty and fresh! After we decided to add on the dessert bar which was a bunch of bite sized cakes and tarts with a coffee, it was a bit hot outside so they allowed us to switch indoors to finish our meals. Everything I ate was fantastic, well prepared, delicious, and so fresh. A perfect date spot because after you can visit the casino or walk around the lake!
Ethan Korver5 months agoOverall, it was mid. The good: the venue itself is gorgeous and the service is fantastic. Our server was very attentive and friendly, and even gave us a round of free drinks to make up for the disappointing experience. The cocktails were also amazing. The bartender did a great job, and the pricing is honestly a steal. At most fine dining restaurants you expect $15–$20 per cocktail, but here they were $10–$12. The bad: the duck Wellington was cooked from frozen instead of fresh. When I took a bite, the middle still was not fully thawed. When you go somewhere for fine dining, you expect the food to be cooked fresh. When they brought it out a second time, it was extremely dry. It honestly felt like they just reheated the one I had already tried instead of making a new one. We also had the catch of the day (salmon). The middle was once again undercooked, and we found a couple small bones in it. I know bones can happen and it is not always avoidable, but when you are paying for fine dining, these are the kinds of details you are paying to avoid.
María Fernanda Mejía-Salazar4 months agoSunday brunch. Make sure to reserve in advance. Pretty nice. The buffet has a good variety of dishes with very nice salads, the classics (eggs, bacon, potatoes, waffles, crepes), rotating mains (prime rib and pork ham today), few other hot dishes (pasta, chicken, salmon, beans, chicken chowder), cheeses, cold cuts, shrimp, crab legs and lots of different mini desserts. It's lacking in fruits, cereals, yogurts/cottage and juices. Service was just ok. The waiter was a bit distracted so would take a while to get coffee refills, change of plates and the bill. The resto has an elegant vibe, but is very well lit, and the views to the lake were super nice.
Moments in Motion4 months agoI’ve been to Arôme twice with friends, and both visits were excellent. The steak was cooked perfectly each time, and the atmosphere made the evening feel relaxed and enjoyable. Service was friendly and professional, and the lakeside setting adds something special to the experience. Looking forward to coming back again — I’ll add photos on my next visit.
Bottom line
Arome Seafood And Grill suits events that match its capacity and space profile in Ottawa. Use the figures above to check your headcount and room needs, then confirm dates, setup and pricing directly.
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