DiningHarry Caray's Italian Steakhouse, Rosemont
Chicago, Illinois
7 spaces
Up to 200guests
Contemporary Regional Italian Cuisine situated in Chicago's River North Gallery District. Join us for dinner and happy hour 7 days a week or enjoy the patio with a glass from our acclaimed selection of Italians wines.
At a glance
Destinaitor dataCore specs for PROSECCO.
Fit at a glance
The details a planner checks to confirm this venue can host their format.
Capacity
Up to 200 guests
Banquet seating
150 seats
Your floor plan
How many people this venue seats in each room layout, from its own event-space data. Confirm exact figures for your floor plan.
Where they'll stay
On-site rooms at PROSECCO and the wider hotel stock in Chicago for housing your delegates.
Bottom line
PROSECCO suits events that match its capacity and space profile in Chicago. Use the figures above to check your headcount and room needs, then confirm dates, setup and pricing directly.
Ask your question: the AI agent opens a new conversation dedicated to this venue.
Sections marked Destinaitor data draw on the verified catalog; anything marked Sample is illustrative content pending verification. Confirm specifics with the venue.
Compare
DiningChicago, Illinois
DiningChicago, Illinois
You bring the party, we'll make it special. Rehearsal dinners, corporate events, birthdays, anniversaries. Sample the house specialties of our Club Supper menu, served family style. Whatever the occasion, we'll make it an affair to remember. Wildfire Chicago’s four private & semi-private dining spaces offer a variety of options for any social or corporate event up to 125 people.
DiningChicago, Illinois
You bring the party, we'll make it special. Rehearsal dinners, corporate events, birthdays, anniversaries. Sample the house specialties of our Club Supper menu, served family style. Whatever the occasion, we'll make it an affair to remember. Wildfire Oak Brook’s three private & semi-private dining spaces offer a variety of options for any social or corporate event up to 50 people.
DiningChicago, Illinois
Fully Private Room with seating capacity of 64 guests for dinner, standing reception of 80 guests.
Wichita, Kansas★5.0(4)
The National Institute for Culinary and Hospitality Education (NICHE) is a multifaceted entity combining innovative curriculum with business operations to create synergistic learning outcomes for students and a highly skilled and passionate workforce that will not only benefit NICHE but Wichita itself. Our mission is to celebrate and enhance our culinary landscape, and our founding principles are sustainability, accessibility, and innovation. NICHE Food Hall: Wichita’s newest food destination that will take your taste buds on a remarkable journey. Immerse yourself in a vibrant culinary paradise as you explore our inviting space, featuring two exceptional restaurants and five diverse and tantalizing Food Hall eateries. Whether you’re seeking a fine dining affair or a casual and cozy setting, our restaurants offer unique dining experiences that showcase culinary excellence. Step into the Food Hall and prepare to be delighted by an array of options, from artisanal sandwiches to globally-inspired street food, each eatery offering a distinct and exciting menu that will satisfy even the most discerning palates. The Food Hall at NICHE brings together the best of Wichita’s culinary scene, providing a dynamic and immersive dining experience that celebrates the art of food. Come and discover the flavors that await you in this culinary haven. The Envision Bistro at NICHE: The Envision Bistro is a student-operated eatery grounded in the mission and founding principles of NICHE. Our mission is to celebrate and enhance our culinary landscape. Wichita and Kansas have unique, authentic traditions that can’t be found elsewhere. The culinary traditions brought by groups such as Volga Germans, Mennonites, Lebanese, and Vietnamese, and how these cuisines adapted to common ingredients of Kansas, have created something special here that is worth celebrating. Through our founding principles of sustainability, accessibility, and innovation, we incorporate local and seasonal ingredients founded in our local traditions to imagine new creative dishes. Student work experience: Throughout their two-year associates program, our students receive over one thousand hours of culinary lab instruction (actual time in the kitchen). But in addition to this, all of our students have the opportunity to work in the Bistro, Food Hall, events, and catering. The pressures and timing of a bustling kitchen or large-scale banquet are impossible to duplicate in a lab environment, which is why we consider this real-world experience to be essential in preparing them for the workforce. The Venues at NICHE: Experience a world of versatile and captivating venues at NICHE, designed to cater to all your event needs. From the elegant event center and Rooftop Terrace at Henry’s Place to the cutting-edge Envision Innovation Kitchen and Bistro, the breathtaking Michael Observation Deck, the dynamic Cargill Culinary Theatre, and the functional Conference Room, NICHE offers an unparalleled range of spaces to suit any occasion. Whether you’re planning a corporate event, a wedding reception, a business meeting, or a culinary showcase, our venues provide the perfect backdrop, equipped with state-of-the-art amenities and staffed by professionals dedicated to creating extraordinary experiences. Discover the possibilities that await you at NICHE and let us transform your event into an unforgettable masterpiece.
San Antonio, Texas★4.2(79)
Le Rose Ballroom is an elegant event venue in San Antonio offering a beautiful and intimate setting for smaller events with seating for up to 200 guests, featuring crystal chandeliers, sconces, dimmable lighting, Chiavari chairs, and a personal bridal room.
Wichita, Kansas★4.7(21)
A historic event venue built in 1935 located in Wichita, KS, offering a unique backdrop for weddings, corporate events, and celebrations with capacity for up to 200 guests.
Singapore, Singapore★4.6(3,118)
A 5-star lifestyle hotel on Orchard Road featuring flexible event spaces, modern Asian dining, and premium amenities including a pool and beach club. The hotel offers sensory and flexible event spaces for corporate meetings and social gatherings.